
CHARLES BAUM 1812-1877
Boy with Still Life, 1850s or 60s
Oil on
canvas, 40 X 30" (101.60 x 76.20 cm.)
Signed,
lower right
Museum
purchase, 958-0-114
When this picture was acquired by the Butler Institute, there was
no doubt that the artist who created it was Severin Roesen.
Roesen was a German painter from the Rhineland who immigrated to
America in 1848, along with many thousands of his countrymen, in
the wake of the unsuccessful liberal revolutions in Europe. While
Roesen never achieved great renown in his own lifetime, either
during his years in New York City, 1848-57, or in his later
career living in a number of Central Pennsylvania communities
through 1872, most of that period in Williamsport, he was one of
the most prolific still-life specialists of his time.
Furthermore, he appears to have heralded something of a
revolution of his own in the United States in the art of
still-life painting, initiating a vogue for monumental pictures
of fruit and flowers, or both, around which a room decor could be
constructed, rather than the modest pictures which had
constituted the genre in this country up to his arrival.
While Roesen's present reputation rests entirely on his
still-life painting, tradition also mentions some portraits;
three which may be by him are known today.2 While the inclusion
of a prominent figure in Boy with Still Life was unusual, the tradition of
Roesen's activity in portraiture made the attribution to him
acceptable. The profuse still life, with many motifs common to
Roesen such as the champagne bottle and glass, the curling grape
stems, and the marble support, seemed indisputably his.
The attribution to Roesen, however, was drastically revised when
a pendant to Boy with Still Life was discovered in 1971 in a
private collection in Richmond, Virginia. Here again is a boy in
an elegant costume and white, open-necked shirt, wearing a soft
beret, and placed behind a profuse still life of fruit. In the
second picture the boys body is turned to the right, and his head
turned back toward the viewer, while the wall is now on
the right. This painting is clearly signed "Baum." The
present owner has reported that the picture was owned by her
grandfather in the 1850s, and if Bay with Still Life is, in fact, a mate, then it,
too, would date from that decade. On the other hand, Baum
exhibited The Fruit Seller at the annual exhibition held
at the Pennsylvania Academy of the Fine Arts in 1864, which
suggests that this picture, its mate, or a similar work, was
probably painted early that year or in those immediately
preceding.
Charles or Carl Baum, like Roesen, was from the Rhineland in
Germany, where he had been a schoolteacher; he married a former
pupil, Susanna Schneider from Darmstadt. Family tradition has
suggested that Baum and his future wife eloped to America, and
that they arrived about 1854, but as his Still Life of Fruit was included
in the Artists' Sale held by the American Art-Union in New York
City at the end of December, 1852, he was certainly in this
country by then, and may, in fact, have arrived with the great
influx of Germans in 1848-49.3 Subsequently, the Baums moved to
Egg Harbor City, New Jersey. This remained Baum's home for the
rest of his life, except for a period from 1867-69 when he lived
in Philadelphia.
Though little is known about Baum's professional life, he appears
to have been fairly versatile; a good number of paintings by him
remain in Egg Harbor City in private collections, including some
owned by the artist's descendants. Still lifes were his
specialty, but animal pictures are known by him, as well as a
self portrait. He also painted landscapes, and judging by his
admittedly meager exhibition record, his investigation of this
theme may have been a later development. Several landscapes
appeared in New York City in December, 1871, in the First Annual
Exhibition of "The Palette," or The Palette Club, an
art society originally, at least, devoted to promoting the work
of artists of German descent; Baum, however, seems never to have
been a member of that organization.
Baum's still lifes do, indeed, bear a generic similarity to
Roesen's but there appear to be a number of fairly clear
distinctions. No flower still lifes by Baum have so far come to
light, nor any pictures combining flowers and fruits. Baum
appears to have preferred a vertical format for his fruit
arrangements, perhaps exclusively; and the majority of his known
works are presently framed, and probably painted, as
ovals. Among Baum's favorite motifs are a bird's nest and
a split pomegranate; he appears not to have been attracted to the
multiplicity of different fruit which appear in so many of
Roesen's pictures. The support for his arrangements appears
invariably to be a white marble slab, atop a stone pedestal;
consistently, the slab angles forward in the lower center,
pushing up to the picture plane. Baum's decorative containers are
quite different from Roesen, and include a tall multi-dished
metal epergne. Baum's fruit arrangements can appear even more
bounteous than Roesen's, so that the metal and ceramic containers
are almost hidden in the confusion. And Baum's palette is
somewhat different and more restricted than Roesen's; Roesen's
palette was not only more diverse but generally warmer. Baum
preferred the contrast of greens in the leaves and grapes, with
whitish-yellow and vermilions, especially in his emphatically
painted peaches, and these coloristic qualities can be found in
the still life that appears in Boy with Still Life.
The question arises as to whether or not Baum and Roesen were
acquainted; it seems quite likely they were. Baum may have lived
for some time in New York City after arriving in the United
States and, as a fellow Rhinelander, may well have known Roesen.
Roesen was a professional painter before he came to this country;
there is no indication that this was true for Baum. In fact, it
seems likely that Roesen developed a workshop in New York City,
in order to handle the abundant orders for large-scale
compositions he appears to have enjoyed. Possibly Baum was one of
a number of immigrants who got their artistic start in such a
manner, and who subsequently emerged as independent still-life
specialists.
WILLIAM
H. GERDTS